Bridgette Weber, Marketing
more about Bridgette
Aaron Depies, Logistics and Marketing
more about Aaron
Fred Depies, purchasing
more about Fred
is a project that blossomed out of The Farm Fresh Atlas of EasternWisconsin, a nonprofit publication that guides consumers to farms they can purchase direct from and to businesses that sell local organic foods.
Over eight years of organizing the Atlas, Fred & Kathleen Depies discovered the need in our expansive region to get foods produced in rural areas in rurally-encased, highly populated areas.
In the current system, eating locally is simply not easy to do! Conventional grocery store franchises are extremely convenient -- we all use them – but it is well known that local foods are only an exception to the transported foods rule in such venues.